UPTOWN. Whereas John Keats's west wind brought poetic inspiration, the plush East Wind delivers divinely inspired cuisine like grilled Chilean sea bass topped with julienne ginger and sautéed black tiger shrimp with spicy red crabmeat sauce. Located just a few strides off McKinney Avenue in the Quadrangle, this restaurant is convenient to downtown, and its attractive dining room (white linens, fresh flowers, candles, contemporary art) is sure to make a good impression on business clients or that special someone. Best of all, the reasonable price tags make it an attractive option for both lunch and dinner.

Mon-Thu 11am-3pm, 5pm-10pm; Fri 11am-3pm, 5pm-Midnight; Sat 5pm-Midnight; Sun 5pm-10pm

Visa,Master Card,Discover,American Express

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